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Slow Cooker Broccoli Cauliflower Cheese Soup

Slow Cooker Broccoli Cauliflower Cheese Soup


Ingredients:
3 cups broccoli florets, chopped
2 cups cauliflower florets, chopped
2 cloves of garlic, minced
1/2 cup diced shallots
1 large carrot, diced
3 1/2 cups low sodium vegetable or chicken broth
Kosher salt, black pepper and hot sauce to taste
1 cup low fat milk, I used 1% milk
6 ounces extra sharp white cheddar cheese, shredded
1 cup plain non-fat Greek yogurt


Instructions:
  1. Place the broccoli, cauliflower, carrot, shallot, garlic, salt, pepper, hot sauce and vegetable or chicken broth in the slow cooker.
  2. Stir everything together then cover with the lid and set to low.
  3. Cook for 6-8 hours or until the vegetables are very tender.

For Full Instruction: reciperunner.com

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