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Slow Cooker Chicken Bacon Ranch Sandwiches

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Slow Cooker Chicken Bacon Ranch Sandwiches


Ingredients:
3 chicken breasts boneless skinless
16 ounces cream cheese 2 boxes
1 packet ranch seasoning
1 cup cheddar cheese
1 teaspoon garlic powder
8 slices bacon crumbled
8 slices cheddar cheese
8 hoagie rolls


Instructions:
  1. Note: click on times in the instructions to start a kitchen timer while cooking.
  2. Add the chicken, cream cheese, ranch seasoning, cheddar cheese and garlic powder to a slow cooker and cook on low for 7-8 hours or on high for 3-4 hours.
  3. Toast the hoagie rolls, scoop on the chicken and top with cheddar slice and crumbled bacon.

For Full Instruction: dinnerthendessert.com

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