Instant Pot Corned Beef and Cabbage

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Instant Pot Corned Beef and Cabbage
By idonthavetimeforthat.com

Add veggies into the broth mixture and cook on manual high pressure for 4 minutes. When timer is up preform a quick release. Serve with a side of mustard and enjoy!

Prep time: 00:10 minutes
Cook time: 00:15 minutes
Total time: 00:25 minutes

Yield: 4 Servings

Ingredients:
2.5 lb corned beef
1 head of cabbage
4-5 carrots cut into chunks
1 cup of LOW sodium vegetable broth
1 cup water
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Instructions:

1. Throw corned beef and spice package into pot with the broth and water. Cook on manual high pressure for 85 minutes.
2. When timer goes off do a quick release and remove the meat.
3. Add veggies into the broth mixture and cook on manual high pressure for 4 minutes. When timer is up preform a quick release.

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