Creamy Chicken Enchiladas
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How To Make Delicious Food

Ingredients:
4 skinless boneless chicken breasts, cooked and shredded
8 flour tortillas, I used the big ones
3/4 onion, diced
2 tbsp butter
3 tbsp flour
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Instructions:
- Using a pan on the stove, melt butter over medium heat and stir in flour and cook until colour starts browning
- Add broth and whisk until combined and smooth. Continue cooking until thick and bubbling.
- Turn down the heat to medium-low and stir in the chilies and sour cream. Cook for one minute and set aside
For Full Instruction: myorganizedchaos.net
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