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Whole Wheat Cinnamon Crunch Banana Bread

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Whole Wheat Cinnamon Crunch Banana Bread


Ingredients:
WET INGREDIENTS :
2 large eggs
1 cup mashed bananas
3/4 cup sugar
1/3 cup oil
1/2 cup Greek yogurt
DRY INGREDIENTS :
1 3/4 cups whole wheat flour
1/4 cup cornstarch or more whole wheat flour
etc


Instructions:
  • Heat the oven to 360°F. Grease a 9×5 inch loaf tin.
  • Whisk together all wet ingredients in a large bowl. Sprinkle flour, cornstarch (OR extra flour), cinnamon, baking powder and salt on top. Gently fold in, do not overmix!
  • For the crumb topping, place the flour, brown sugar and cinnamon in a medium bowl. Rub in the butter with your fingertips until crumbs form.

  • For Full Instruction: savorynothings.com

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