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Instant Pot Cheeseburger Macaroni

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Instant Pot Cheeseburger Macaroni


Ingredients:
1 c elbow macaroni uncooked
1 c water or can use chicken or beef broth for more flavor
1 lb ground beef or turkey
3 tbsp olive oil
1/3 onion diced (optional)
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Instructions:
  1. Turn your Instant Pot to saute and add your olive oil and ground beef.
  2. Start to brown your beef, then add your diced onions and cook together until ground beef is no longer pink. Turn instant pot off by pushing the cancel button (important step). Drain grease and return pot.
  3. In a separate bowl whisk together your water & cheddar cheese soup. Pour on top of your ground beef.

For Full Instruction: temeculablogs.com

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